$3.99
WOORISOOL CHESTNUT MAKGEOLLI is a traditional Korean rice wine that boasts a unique flavor profile, highlighting the nutty sweetness of chestnuts. Originating from the rich agricultural region of South Korea, this unfiltered beverage features a smooth, creamy texture and a slightly effervescent finish, making it a refreshing choice for any occasion.
This makgeolli pairs well with a variety of dishes, particularly Korean cuisine such as pajeon (green onion pancakes) or spicy foods. For optimal enjoyment, serve chilled and gently shake before pouring to mix the sediments, enhancing both flavor and texture.