When our winemakers think about how to make a great wine, they start in the vineyard. And that vineyard has no boundaries. It may begin in northern Napa and end on the hillsides of Sonoma. It might stretch across mountains and valleys to Lodi in San Joaquin or meander down the Pacific Coast to Monterey. When the barriers of traditional appellations are lifted, a progressive group of winemakers sees no limit to the kind of wine they can make. Those winemakers, led by Ghost Pines Vintner Aaron Piotter, are turning out remarkable wines that blend the best of California's diverse appellations. Visit the Ghost Pines website.
Ghost Pines Cabernet Sauvignon 2014
Bold and intensely flavored, our Ghost Pines Cabernet Sauvignon was crafted with grapes from Sonoma and Napa. The blend of these two regions creates an expansive palate that offers dark fruit flavors, round tannins and an enduring finish. Sweet vanilla nuances and the occasional savory note make this Cabernet a ... more
Ghost Pines Merlot 2014
A blend of fruit from Sonoma and Napa, our Merlot is layered with flavors of dark berries, licorice and espresso alongside lots of richness, full-bodied structure, and desirable length. In addition to these flavors, you'll taste hints of cigar paper, cocoa, caramel and nutmeg wrapped around a remarkably smooth mid-palate ... more
Ghost Pines Zinfandel 2014
Our Ghost Pines Zinfandel blends fruit from San Joaquin and Sonoma counties to accentuate the best of what each of these phenomenal Zinfandel-producing counties has to offer. Rich and complex, this Zin opens with aromas of ripe raspberry jam, cracked pepper and toasty oak. On the palate, the wine offers ... more
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